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Recipe•Breakfast•🟢 Easy

Amazing Cottage Cheese Banana Toast

Creamy cottage cheese meets sweet banana slices on crunchy whole grain toast, drizzled with honey and dusted with warm cinnamon. A balanced breakfast packed with protein and natural sweetness, ready i

Prep Time

Cook Time

Total Time

Servings

⏱ Cooking Timer

05:00

Minutes : Seconds

Set Timer (minutes):minutes

Why You'll Love This Recipe

Amazing Cottage Cheese Banana Toast - Step 2

Ingredients

2 slices whole grain bread (or sourdough)
1 cup (240g) small-curd cottage cheese (full-fat or low-fat)
1 ripe medium banana, sliced into ¼-inch (6mm) rounds
1 tbsp (15ml) honey or pure maple syrup
¼ tsp ground cinnamon

Instructions

Step 1

1. Toast the bread in a toaster or skillet until golden and crisp.

Step 2

2. Spread ½ cup (120g) cottage cheese evenly onto each toast slice.

Step 3

3. Arrange banana slices in a single layer over the cottage cheese.

Step 4

4. Drizzle ½ tbsp (7.5ml) honey or maple syrup over each slice.

Step 5

5. Sprinkle evenly with cinnamon and serve immediately.

Amazing Cottage Cheese Banana Toast - Step 3

You Must Know

✓For extra creaminess, blend the cottage cheese until smooth before spreading.
✓Choose bananas with brown speckles for maximum sweetness.
✓Add a pinch of flaky sea salt to balance the sweetness.

Chef's Notes

For extra creaminess, blend the cottage cheese until smooth before spreading.

Choose bananas with brown speckles for maximum sweetness.

Add a pinch of flaky sea salt to balance the sweetness.

Serving Suggestions

Pair with a cold brew coffee or fresh orange juice. Perfect for quick weekday breakfasts or weekend brunch boards.

Nutritional Info (Per Serving)

220

Calories

14g

Protein

36g

Carbs

Fat

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