High Protein Frozen Peanut Butter Greek Yogurt Bites
Discover how to make High Protein Frozen Peanut Butter Greek Yogurt Bites. A delicious recipe with detailed instructions.
15
Prep Time
5
Cook Time
20
Total Time
12
Servings
⏱ Cooking Timer
Minutes : Seconds
Why You'll Love This Recipe
Discover how to make High Protein Frozen Peanut Butter Greek Yogurt Bites. A delicious recipe with detailed instructions.
Ingredients
Instructions
Step 1
1. Line a baking sheet with parchment paper and set aside.
Step 2
2. In a medium bowl, combine Greek yogurt, powdered peanut butter, creamy peanut butter, and maple syrup. Mix until smooth and well combined.
Step 3
3. Using a small cookie scoop or spoon, portion the mixture into 12 equal mounds on the prepared baking sheet, spacing them about 1 inch apart.
Step 4
4. Place the baking sheet in the freezer for at least 1 hour, or until the yogurt bites are completely frozen.
Step 5
5. In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between each, until completely melted and smooth.
Step 6
6. Remove the frozen yogurt bites from the freezer. Using a fork or dipping tool, dip each bite into the melted chocolate, ensuring it's fully coated.
Step 7
7. Place the chocolate-coated bites back on the parchment paper and return to the freezer for another 30-60 minutes, or until the chocolate has hardened.
Step 8
8. Once set, transfer the bites to an airtight container and store in the freezer until ready to serve.
You Must Know
- ✓For an extra protein boost, add a scoop of your favorite unflavored or vanilla protein powder to the yogurt mixture.
- ✓Let the bites sit at room temperature for 2-3 minutes before eating for the perfect creamy texture.
Chef's Notes
For an extra protein boost, add a scoop of your favorite unflavored or vanilla protein powder to the yogurt mixture.
Let the bites sit at room temperature for 2-3 minutes before eating for the perfect creamy texture.
Serving Suggestions
- Enjoy these bites as a post-workout snack or healthy dessert. - Serve alongside fresh berries for a colorful and nutritious treat. - Pack them in a lunchbox for a cool, protein-rich snack on the go.
Nutritional Info (Per Serving)
65
Calories
3g
Protein
5g
Carbs
4g
Fat
Tags
Lily
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More Snacks Recipes
High Protein Frozen Peanut Butter Greek Yogurt Bites
Discover how to make High Protein Frozen Peanut Butter Greek Yogurt Bites. A delicious recipe with detailed instructions.
Ingredients (6)
Instructions
- Line a baking sheet with parchment paper and set aside.
- In a medium bowl, combine Greek yogurt, powdered peanut butter, creamy peanut butter, and maple syrup. Mix until smooth and well combined.
- Using a small cookie scoop or spoon, portion the mixture into 12 equal mounds on the prepared baking sheet, spacing them about 1 inch apart.
- Place the baking sheet in the freezer for at least 1 hour, or until the yogurt bites are completely frozen.
- In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between each, until completely melted and smooth.
- Remove the frozen yogurt bites from the freezer. Using a fork or dipping tool, dip each bite into the melted chocolate, ensuring it's fully coated.
- Place the chocolate-coated bites back on the parchment paper and return to the freezer for another 30-60 minutes, or until the chocolate has hardened.
- Once set, transfer the bites to an airtight container and store in the freezer until ready to serve.
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