Sweet Christmas Apple Salad
Discover how to make Sweet Christmas Apple Salad. A delicious recipe with detailed instructions.
20
Prep Time
5
Cook Time
25
Total Time
6
Servings
⏱ Cooking Timer
Minutes : Seconds
Why You'll Love This Recipe
Discover how to make Sweet Christmas Apple Salad. A delicious recipe with detailed instructions.
Ingredients
Instructions
Step 1
1. Toast the pecans in a dry skillet over medium heat for 3-4 minutes, stirring frequently until fragrant and lightly golden. Remove from heat and let cool completely.
Step 2
2. Prepare the citrus vinaigrette by whisking together orange juice, champagne vinegar, Dijon mustard, honey, and minced shallot in a small bowl. Gradually whisk in olive oil until emulsified. Season with salt and pepper to taste.
Step 3
3. In a large salad bowl, combine the assorted salad greens, orange segments, and apple slices.
Step 4
4. Drizzle about half of the vinaigrette over the greens and gently toss to coat evenly.
Step 5
5. Arrange the salad on a serving platter or individual plates. Top with pomegranate arils, dried cranberries, crumbled feta cheese, and toasted pecans.
Step 6
6. Drizzle with remaining vinaigrette just before serving, or serve it on the side for guests to add as desired.
You Must Know
- ✓Slice apples just before serving to prevent browning, or toss with a little lemon juice if preparing ahead.
- ✓Toast extra pecans and store in an airtight container for future salads.
- ✓For the best flavor, use freshly squeezed orange juice rather than store-bought.
Chef's Notes
Slice apples just before serving to prevent browning, or toss with a little lemon juice if preparing ahead.
Toast extra pecans and store in an airtight container for future salads.
For the best flavor, use freshly squeezed orange juice rather than store-bought.
Serving Suggestions
This festive salad pairs beautifully with roasted turkey, ham, or prime rib during holiday meals. It also makes an elegant starter for dinner parties or a light lunch when topped with grilled chicken. Serve alongside warm crusty bread for a complete meal.
Nutritional Info (Per Serving)
180
Calories
3g
Protein
22g
Carbs
10g
Fat
Tags
Lily
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More Salads Recipes
Sweet Christmas Apple Salad
Discover how to make Sweet Christmas Apple Salad. A delicious recipe with detailed instructions.
Ingredients (14)
Instructions
- Toast the pecans in a dry skillet over medium heat for 3-4 minutes, stirring frequently until fragrant and lightly golden. Remove from heat and let cool completely.
- Prepare the citrus vinaigrette by whisking together orange juice, champagne vinegar, Dijon mustard, honey, and minced shallot in a small bowl. Gradually whisk in olive oil until emulsified. Season with salt and pepper to taste.
- In a large salad bowl, combine the assorted salad greens, orange segments, and apple slices.
- Drizzle about half of the vinaigrette over the greens and gently toss to coat evenly.
- Arrange the salad on a serving platter or individual plates. Top with pomegranate arils, dried cranberries, crumbled feta cheese, and toasted pecans.
- Drizzle with remaining vinaigrette just before serving, or serve it on the side for guests to add as desired.
More Salads Recipes
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